Raksa Catering is divided into two main sectors: Kitchen Rental serves as an institutional catering unit, and Street Kitchen serves as a mobile kitchen which is easy to transport. The content - facilities, machinery, equipment, personnel and utensils - of both sectors can be customised to match the customer's needs.
We deliver all products and services in all parts of Finland, Sweden and the Baltic countries.
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The Rent-A-Kitchen concept means a flexible and high-quality one-stop service, where the customer is delivered exactly the kind of production facility and services that are needed. The concept intends to guarantee to the customers a catering service conforming to the relevant needs, appropriate production facilities as well as professional skills in all stages of the concept.
The concept covers all available kitchen models. By renting a kitchen, you can guarantee uninterrupted catering service for needs of all sizes, regardless of the location. Rented facilities are a convenient way to provide a kitchen close to the customers, to replace a kitchen temporarily for the construction period.
Our typical customers include work sites of construction companies, and power plants, schools, hotels and hospitals. Rental kitchens are also a good solution when you need temporary additional capacity during a peak season.
Delivery of kitchens
The kitchens are delivered on a turnkey basis, ready for use. The customer can also install the kitchens or have them installed in accordance with our instructions.
Elements included in the concept:
- food preparation trailers
- food preparation barracks
- food containers
- frreezer containers and trailers
- refrigerated containers and trailers
- tableware, cutlery
- marquees, canopiens, pavilions
- canteen barracks, tables, chairs and furniture